Celebrate Chinese New Year with These 4 Delicious Recipes

Hey Reader,

Tuesday kicks of the start of the Lunar New Year celebrations for the Year of the Horse. It's the perfect excuse to enjoy Asian flavors at home, and yes, there are so many recipes you absolutely can make.

I love the excuse that while I grew up thinking it was just Chinese New Year, this is actually a celebration across much of Asia, so it's the perfect time not just to enjoy your favorite Chinese classics but dishes from across the continent.

Four Recipes to Welcome the Year of the Horse

I know Fortune Cookies are an American tradition, but that doesn't mean they aren't ridiculously fun. Make your own messages, and get an assembly line ready to create these little treats.

​Grilled Baby Bok Choy is a simple way to add greens to your Lunar New Year feast. Lightly seasoned and perfectly charred, it pairs beautifully with any main dish.

​Asian Glazed Salmon is rich, sweet, and full of flavor, making it a show-stopping dish. The glaze is easy to prepare, and the salmon stays tender and juicy with every bite.

I love egg rolls, but they're (honestly) a pain to make at home. Egg Roll in a Bowl, on the other hand, takes less than 20 minutes from start to finish and is a delicious main course perfect now or any time of year.

Make one or all of these recipes to welcome the Year of the Horse. Which will you try first?